Cowboy BBQ

$13.00

A bold blend of sweet, smoky, and spicy, this BBQ sauce is crafted with the “liquid gold” brine of Cowboy Candy. A playful twist on classic Kansas City-style BBQ sauce, it delivers a subtle heat and a flavour-packed punch.

Proudly made in Australia using at least 61% Australian ingredients.

Top 5 Finalist – Best American BBQ Sauce of the Year 2023, Australian Barbecue Alliance.

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Sweet Heat Co. whips up a delicious fusion of Australian honey and fiery homegrown chillies to create mouth-watering sauces inspired by American classics. Produced in small batches in Central Queensland, their ingredients are locally sourced, with hydroponically grown chillies thriving on just water, nutrients, and sunshine. Their commitment to quality means these sauces are perfect for savory dishes, sweet treats, or straight from the jar. It all started when Tom built a hydroponic system from an old dining table, sparking a flavourful journey.

Perfect for drizzling over your next brekky roll, crafting finger-licking burnt ends, or creating irresistibly smoky pulled pork.

Ingredients: Tomato Puree (31%), (Water, Tomato Paste), Brown Sugar, Concentrated Tomato (8%), Apple Cider Vinegar (12%), Sugar, Worcestershire (Water, Vinegar, Molasses, Rehydrated Vegetables, Salt, Spice, Colour (150d), Flavours), Honey (6%), Molasses (4%), Onion Powder, Granulated Garlic, Celery Salt, Salt Thickeners (1422, 1412), Food Acids (260, 330), Flavour, Spice Extract, Garlic Powder, Spices.

Store in a cool, dark place.

Refrigerate after opening at less than 4C.

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